This website uses cookies to ensure you have the best experience. Learn more

Genetically Modified Organisms Essay

3328 words - 14 pages

Capitalism: The Soil Where Food Grows
Foods we consume can be looked upon as somewhat vastly different than the foods consumed by our predecessors. Technology and scientific innovation progresses at a staggering and nearly exponentially greater rate from each year to the next, and its reach leaves little industry untouched. Most mass-produced foods we eat today contain some level of preservatives, alterations or other biological modifications. In a sense, it is almost as if we should redefine the simple name of what we eat. Is a carrot still a carrot? What gives the food we eat a name?
The debate on genetically modified foods is one that continues to carry stronger and stronger ...view middle of the document...

As a consequence, they are lacking nearly all of the nutritional elements that rice does not have – such as Vitamin A. Without Vitamin A, two common ailments occur: blurred vision and diarrhea. To address this problem, scientists genetically modified the rice they ate to include a Vitamin A supplement – extracted from daffodils. Accordingly, the rice changed to a more golden color.
From this example, we see that the concept behind genetically modified foods has provided a substantial benefit – and we can already see a wide range of continuous benefits from doing so for other means. Researchers estimate that altering food groups that a large body of people depend on to include additional nutrients, especially in the case of Southeast Asia, that approximately two million lives could be saved every year.
There is one great scientific barrier to genetically modifying foods to contain additional nutrients, however. In the case of rice, because Vitamin A is not inherently native to the crop, simply modifying its genes with another plant does not provide a significant amount. That is, one would have to consume a considerable amount of this new modified rice to gain the required nutritional benefits from Vitamin A. In order for this new breed of rice to make a relevant impact, almost all the farms would have to grow it – that, in turn, leads to a massive decline in biodiversity.
That, however, is what activist organizations such as Greenpeace presume. So who's right? The greatest issue we see in addressing macro-scale ethical concerns such as this revolve around who we get our facts from. Defenders of this new “gold rice” would say that the new modified rice was not intended to completely replace Vitamin A from other sources, rather only to supplement it. It would appear to many that modifying the rice is the most ethically sound argument given the scenario. On a basic level, a small supplement of Vitamin A (referred to as provitamin A when modified) is better than none whatsoever. Even if the crops cannot be monopolized and grown to the scale of maximum effectiveness, the point therein is to help solve a problem – which it seemingly does.
Therein lies the main principle behind the benefits of genetically modifying foods – opportunity. Science rarely offers end-all solutions in a single swing. It is, perhaps, detrimental that critics of some genetically modified food practices quickly condemn the act. Scientific breakthroughs come through experimentation and stages, and so long as they remain on the path to absolute betterment, it should be received as overall beneficial. Adding nutrients to foods that impoverished regions consume to, at the very least, supplement their diet seems as noble and as ethically sound as any other cause. This should not be the fundamental focal point of the argument against genetically modified foods. The problems that should be addressed, however, lie in corporations like Monsanto who monopolize over...

Other Papers Like Genetically Modified Organisms

Presentation Speech

699 words - 3 pages 1st slide- What are genetically modified foods and organisms?  “Genetically modified food or genetically modified organisms is commonly used to refer to crops and plants created for human or animal consumption using the latest molecular biology techniques” (Whitman (2000).  The modified plants and organisms have been modified in laboratories to enhance the desired traits. Some enhanced traits might be to improve nutritional content or make

Gmo Food Essay

347 words - 2 pages Julie Owens Bio 220 Steven Lenks August 10, 2013 The environmental issue that I am choosing is Genetically Modified Organisms or GMO for short. I am actually going to take it a step further and do Genetically Modified Organisms in food. This topic seems to be getting a lot of attention in the news lately. GMO Foods are those that have been genetically altered to be pesticide and disease resistant and altered to be able to be produced

Biology and Technology in the Real World

922 words - 4 pages GMOS GMOs, or genetically modified organisms, have been around for about 40 years now. A genetically modified organism is a plant or animal whose genes or “DNA” have been modified in such a way that the product is not naturally found in nature or through natural cross-breeding. Traditionally, the genes with the desired characteristic are introduced to the genes of the plant/animal that is being genetically modified. This results in a plant

Genetic Engineering

1512 words - 7 pages most common form of genetic engineering involves the insertion of new genetic material, containing desirable traits, into the genome of a host to induce expression of these traits. The resulting organisms produced by this genetic modification technique are called genetically modified organism (GMOs). Despite common belief genetically modified organisms have been around for decades. The first genetically modified organism was the simple bacterium

Biology Gene Technology

1214 words - 5 pages new genes from one species into a completely unrelated species through genetic engineering, optimizing agricultural performance or facilitating the production of valuable pharmaceutical substances. Some examples of genetically modified organisms are plants, animals and bacteria. Genetically modified organisms are all organism that has had a gene from one organism implanted into another organism in order to improve or change the genetic makeup of

Gmo Informative Essay

555 words - 3 pages Say No to GMO More than 60-percent of the food an average American eats contains one or more GMO. A genetically modified organism, or a GMO, is any organism that has been altered by genetic engineering. This is the process of manually adding new DNA to an organism. GMOs are unnatural and have negative impacts on our environment and well-being. The elimination of these artificial organisms could aid in the growth of a more organic world. Today

Benefits Of Gmos

888 words - 4 pages Why GMO’s are Beneficial Are genetically engineered/modified organisms dangerous, neutral, or beneficial to human health? Genetically Modified Organisms have been used for thousands of years, dating back to the times where farmers were using techniques such as grafting. Studies have shown that opposition to GMOs are on the rise. Despite the many negative connotations of altering the genetic material of a plant, it has been statistically

Genetic Modified Organism

979 words - 4 pages Institution Affiliation; Instructor: Course: Date: Introduction According to Ammannati (2012) Genetically Modified Organisms are organisms whose genetic composition has been altered in order to suit some conditions. The undertaking is done through extensive research on specific organisms such as bacteria, insects, fish, plants as well as animals. The Genome of these organisms is altered to achieve production and or pharmaceutical goals

Genetically Modified Foods

3211 words - 13 pages out of their restaurants.One of the main groups against genetically modified foods is Green Peace. They believe that due to the lack of information regarding these modified organisms they should not be released into the environment. They also believe that all genetically modified foods should be label appropriately and be kept separate from conventional crops. Lastly they are against patenting plants because they believe that ?when we force our

Benefits Of Genetically Modified Foods

2185 words - 9 pages ://www.goldenrice.org/Content3-Why/why1_vad.php Phillips, T. (2008). Genetically Modified Organisms (GMOs): Transgenic Crops and Recombinant DNA Technology. Nature.com. Retrieved May 13, 2014, from http://www.nature.com/scitable/topicpage/genetically-modified-organisms-gmos-transgenic-crops-and-732 Pocket K No. 6: Bt Insect Resistant Technology. (n.d.). Bt Insect Resistant Technology. Retrieved May 13, 2014, from http://www.isaaa.org/resources/publications

Genetically Modified Foods - Evils Or Friends

1702 words - 7 pages Genetically Modified foods - Evils or Friends Genetically Modified Foods (or GM foods) are produced from organisms in which specific changes are introduced into their DNA through the methods of genetic engineering. Genetically Modified crops are available commercially since 1994. Majority of the gene modification of foods have primarily focused on cash crops which are in high demand such as soybean, corn, canola, and cotton seed oil. These

Related Essays

Genetically Modified Organisms Essay

1791 words - 8 pages Chelsi Modest Christina LaRose English 125-Sec. 6 31 October 2011 The Future of Food As the population continues to grow—expected to reach 9 billion by 2050—the major question is: Will we experience a food shortage? Scientists have developed what they believe is the answer to potential shortages: genetically modified crops. The genetic make-up of these crops is altered, combining genes of multiple organisms such as plants, to produce

Genetically Modified Organisms (Gdos) Essay

4675 words - 19 pages CONTENTS1TABLE OF CONTENTSABSTRACT 21. INTRODUCTION 31.1. Background of Genetically Modified Organisms 31.2. Definition of Key Terms 41.3. Purpose of the Report 41.4. Thesis Statement 42. METHODOLOGY 52.1. Direct Methods 52.2. Indirect Methods 53. FINDINGS and ANALYSIS 63.1. Understanding GMOs and Their Use 63.1.1. Specifications of GMOs 63.1.2. Uses of GMOs 73.1.3. Contained Use 83.2. Why GMOs are Different and Regulations for Them 93.2.1. The

Genetically Modified Organisms Essay

3415 words - 14 pages Emily Hernandez ENVS 301 Genetically Modified Organisms Although biotechnology and genetic modification commonly are used interchangeably, GM is a special set of technologies that alter the genetic makeup of organisms such as animals, plants, or bacteria. Biotechnology, a more general term, refers to using organisms or their components, such as enzymes, to make products that include wine, cheese, beer, and yogurt. Combining gene from

Genetically Modified Organisms Essay

1736 words - 7 pages Genetically Modified Organisms There is nothing more valuable than a person’s health. It is a topic of many conversations, and the very thing that can prohibit or allow a person to live a full life. Imagine if all of the stigmas put on America’s ideas of what health foods are were completely false. Vegetables, fruits and whole grains for example are staple items classified as “healthy” in today’s society. Personally, there have many times